Without a doubt, I believe that lowering cholesterol naturally, the NutriMost way, is one of the easiest things to do.  Especially when we consider that when it is done artificially with medication it can increase your chance of dying.  View the stunning video below that shows just what cholesterol does in the body and how the statin drugs work as well as the specific steps to reduce your cholesterol naturally.

These opinions and information are based on the more than 25 years of clinical experience of Dr. Ray Wisniewski, The Nutrition Answerman, and one of America’s Premier Doctors and alternative healers.  Dr. Ray Wisniewski is a Pittsburgh Chiropractor, with offices in Penn Hills, Greentree / Crafton, and Murrysville.  He has been voted Best Chiropractor Pittsburgh, East by the Readers Choice Awards, but his patients often refer to him as the World’s Best Chiropractor.  This information is not intended to diagnose, treat or cure any condition, and has not been evaluated by the FDA.

Digestion | Emotional Issues | Vitamins

Yesterday I spoke about cell resonance, and one of the things that were mentioned was that the moment that you add a chemical or excipient into a pure, whole food nutrient, that dramatically changes that nutrient and there is no way they can now match cell resonance. 

One of the great discoveries of Dr. Fritz Albert Popp, was that the body is only designed to take in substances that have DNA.  In fact, if it does not have DNA, it will damage your DNA over time. 

This is one of the reasons that all pharmaceuticals have side effects.  The only substances designed to enter into the body are those with DNA, which means it must be from a once living source of either plant or animal.  Anything that was created from a non-living source, or from a lab, or is a chemical will never be able to truly help the body; and in fact, it will actually damage your DNA in the long run according to the work of Dr. Fritz Albert Popp. 

When we talk about 100% whole food, living source vitamins, this is not the same as those who say "All Natural" or "Vegetarian".  These are terms that mean that they were from either plant or animal, but are still isolated vitamins, which were created in a lab, and they are not from a whole food living source. 

An example of this would be Vitamin B1 (Thiamin) -- most Thiamin vitamin supplements is found in the form of either Thiamin Hydrochloride (HCL) or Thiamin Mononitrate -- neither one of these substances exist or is found in food or in the body!  The predominant form of Vitamin B-1 found in the body is Thiamine Pyrophosphate (Cocarboxylase).  Of course, the natural form is way more absorbable and is in the way it is supposed to be found in the body.  This natural form of Thiamin has DNA!  This form is rapidly absorbed by the body and is ready to go – the body does not have to do anything to convert it. 

As a Chiropractor, I look at everything from the inside out, and the way that God designed it to be.  It is quite easy to see that the science agrees with what I have always believed and that is that when man gets involved by trying to create chemically the wonderful and amazing substances that God designed for our bodies, it only messes it up.  I believe that we are always better to keep as many chemicals and non-living, non DNA substances out of our bodies!!

Digestion | Nutrition

One of the most important things that we can do is to never eat cooked foods without a digestant.  It is truly amazing how incredibly balanced our universe is.  All food already has within it the necessary enzymes to digest that food.  In other words, proteins contain protease to digest the protein.  Carbohydrates contain amylase, fats contain lipase etc..We all know what happens when we leave, a banana out; it turns brown and rots.  What really is happening, is that the banana is digesting itself.  If instead we were to heat it and dehydrate it, we can make banana chips, which would last forever.  Essentially, the only difference is that we are destroying the enzymes that are necessary to digest the banana.

Our bodies were engineered to eat raw foods.  But for a number of reasons, we do not eat raw foods, including the fact that today's foods are so contaminated.  But as we cook our foods, we are destroying the digestive enzymes that are in the food, which are designed to help digest that food.  Since the digestive enzymes and a longer in the food, we must use our own digestive enzymes to aid in the digestion.  By doing this, we expend our own pancreatic enzymes.

This is why it is absolutely critical and essential that we do not eat cooked foods without our Q.  Digest.  I would rather skip a meal rather than eat it without digestive enzymes.  I believe that our Q. Digest is the best digestive enzymes available.

Digestion | Nutrition